Read
On today’s menu? Brunch à la tropics. We partnered with one of our favorite reality star couples, Hannah Godwin and Dylan Barbour, to show us how they create a Caribbean escape at home for brunch. Using their secret ingredient, RumHaven—made with Caribbean rum and real coconut water—any brunch classic can become an instant trip to the islands.
Mimosas Made Tropical
RumHaven Mimosa
1 oz. RumHaven
2 oz. Pineapple Juice
Top off with Sparkling Wine
Add RumHaven and pineapple juice into a cocktail shaker filled with ice and shake vigorously. Strain cocktail into a champagne flute and top with sparkling wine.
Tip: RumHaven Mimosas pair perfectly with avocado toast
Coffee with a Splash of the Caribbean
Caribbean Coffee
1 ½ oz. RumHaven
½ oz. Vanilla Liqueur
1 oz. Coffee Liqueur
2 oz. Cold Pressed Coffee
Add ingredients into a cocktail shaker filled with ice and shake vigorously. Strain cocktail into a chilled coupe glass, or a rocks glass filled with ice, and garnish with grated chocolate.
Tip: Pair your Caribbean Coffee with decadent waffles
Bring It All Together
Add natural textures like palms, monstera leaves, weaved placemats and wicker seating to finish off the look!
Follow Along
For More Tips
Want more ideas on adding a touch of the tropics to your summer? Follow @RumHaven on social for weekly inspiration!
